Chemical | CAS# | UN# | Health Code Numbers | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Allyl isothiocyanate; (Mustard oil) | 57-06-7 | 1545 |
14.01
14.02
7.01
7.00
7.11
3.09
3.02
3.10
3.07
3.01
|
|||||||||
Formula | Synonyms | |||||||||||
C4.H5.N.S. | ALLYL ISOTHIOCYANATE, INHIBITED, 2-PROPENYL ISOTHIOCYANATE, 3-ISOTHIOCYANATO-1-PROPENE, 3-ISOTHIOCYANATOPROPENE, AITC, AITK, ALLYL ISORHODANIDE, ALLYL ISOSULFOCYANATE, ALLYL ISOSULPHOCYANATE, ALLYL ISOTHIOCYANATE, ALLYL ISOTHIOCYANATE, STABILIZED, ALLYL MUSTARD OIL, ALLYL SEVENOLUM, ALLYL THIOCARBONIMIDE, ALLYL THIOISOCYANATE, ALLYLSENEVOL, ALLYLSEVENOLUM, ALLYSPOL, ALLYSPOL 75EC, ARTIFICIAL MUSTARD OIL, ARTIFICIAL OIL OF MUSTARD, CARBOSPOL, FEMA NO. 2034, ISOTHIOCYANATE D^ALLYLE, STABILISÉ (DOT FRENCH), ISOTHIOCYANIC ACID, ALLYL ESTER, ISOTIOCIANATO DE ALILO, ESTABILIZADO (DOT SPANISH), ISOTIOCIANATO DE ALILO, INHIBIDO (DOT SPANISH), MUSTARD OIL, NCI-C50464, OIL OF MUSTARD BPC 1949, OIL OF MUSTARD, ARTIFICIAL, OLEUM SINAPIS, OLEUM SINAPIS VOLATILE, REDSKIN, SENFOEL, SYNTHETIC MUSTARD OIL, UN 1545, VOLATILE MUSTARD OIL, VOLATILE OIL OF MUSTARD |
Mol Wt | State | MP (°C) | BP (°C) | VP (Hg) | VP (°C) | SG | LEL (ppm) |
---|---|---|---|---|---|---|---|
99.16 | L | -80 | 150.7 | 10 | 38.3 | 1.105 @ 15°C |
PAC-1 | PAC-2 | PAC-3 |
---|---|---|
4.1 | 11 | 67 |
PAC-1 | PAC-2 | PAC-3 |
---|---|---|
1.0 | 2.7 | 17 |